). My oven only goes up to 350 degrees. Every store is out of heavy cream! Delicious filling, but my first try at pie crust didn’t go quite perfectly. Is it okay to just pour it in the muffin pan? What should I make with them a little bit different than other mini pumpkin pies? more about Sally, Copyright 2020 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. Slab pies are a great dessert if you’re hosting a large gathering because: Channeling my favorite pumpkin pie recipe, I pretty much doubled each ingredient to make a much larger pie. They taste exactly like the great pumpkin pie recipe but with a little more crust (which is great for people who just can’t get enough of that flaky, buttery goodness). (If you only have 1 mini muffin pan, bake these in batches. Also, what a sweet little paragraph about Noelle and these ‘baby pies’! Be sure to measure out the 1/3 cup of pumpkin AFTER you blot it. Not enough water? Hi Jenn, That should be fine. This board is filled with favorite fall recipes including fall desserts, pumpkin spice recipes, pumpkin pie, apple pie, spice cake, Thanksgiving recipes, and more! baked pumpkin autumn maple doughnuts. They’re so convenient to serve, no cutting required. So here are over 40 non-pumpkin dessert ideas from other bakers and bloggers for you to whip up for your Thanksgiving tables. Roll dough into a 15 x 10-inch rectangle using a rolling pin. You can discard or freeze any extra filling. 1/4 teaspoon ground or freshly grated nutmeg3. Such a cute idea, Stephanie. Can I make these into hand pies for shipping? Hi! They’re fun, festive, and baked in a mini muffin pan. So, turn off the oven and keep the pie inside so it cools down as the oven cools down. You can discard or freeze any extra filling. By heavy cream do you mean whipping cream….? Top with. You can sub in sweet potato puree for the pumpkin OR use my sweet potato pie filling. See more ideas about sallys baking addiction, baking… Roll out the dough and cut it into shapes using leaf cookie cutters. My recipe website is dedicated to giving bakers confidence with tested recipes and baking tips. In a medium bowl, combine graham cracker crumbs, butter, granulated sugar and pumpkin pie spice… Thanks! I hope all of this can help for next time! Have you made my mini pecan pies or mini quiches before? Bake in my super flaky homemade pie crust in mini muffin pans. Each ingredient plays an important role, so let’s review: Pumpkin: This is a big pie so we’re using lots of pumpkin. Spread filling evenly into the crust. PLEASE SEE MY, 2 hours, 30 minutes (includes pie dough chilling). Ive been googling all over and cannot find a recipe for pumpkin pie bars/slab pie in a regular half sheet pan 12×18. Any guesses as to where I went wrong? With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. Hi Sally! I just want to make sure it works out! I’m not 100% sure, so just keep your eye on it. Any smaller and you’ll have some overflow. Think of Thanksgiving, and a festive table brimming with food comes to mind. Here you'll find all pumpkin recipes including pumpkin bars, pumpkin pie, pumpkin muffins, pumpkin bread, pumpkin cookies, pumpkin spice coffee, pumpkin cake, pumpkin cheesecake, and more! Using a pastry cutter ( the one I own) or two forks, cut the … I’m always happy to answer this, but I figured it’d be most helpful to have a separate post dedicated to Mini Pumpkin Pies. So heavy whipping cream is fatter than whipping cream. I like how the leaves look placed on top of the baked pie rather than baking them directly on the pie. If greased well, the mini pies pop right out using a spoon to scoop them up. Grease two 24-count mini muffin pans. 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